With perfect knowledge of English and preferably another foreign language.
Skills and knowledge of mixology are required, a spirit of collaboration, a strong attitude to the relationship with the client.
Knowledge of the food & beverage sector in an international 5-star luxury hotel or "Michelin starred" restaurant; capacity for operational training and verification of service standards as well as quality.
Attention to detail, courtesy and flexibility are essential!
Email your CV and presentation letter to email@example.com